This coffee sample pack is collaboration is with a Native American owned and operated small-batch coffee roaster in Arizona. Spirit Mountain Roasting Co. is a community-oriented company that includes the people of the Quechan Nation and the entire coffee supply chain from seed to cup. They do their part by engaging in direct and fair trade with indigenous coffee farmers from around the world, whenever possible.
La Colombiana is an exceptional dark roast coffee produced in a diversified farm where coffee is cultivated alongside other crops such as plantain, sugar cane, and other trees that provide consistent shade. Doña Melva, her husband and two
daughters dedicate their time and passion to the production of this special
La Chapina is from Huehuetenango, a renowned coffee-growing region in western Guatemala. 80% of this coffee is grown by indigenous women producers in Cuchumatan, the highest non-volcanic mountain range in Central America. Deep caramelized sugars and milk chocolate form the backbones of these coffees, accented by sweet floral notes on the nose.